Whisky · 4 min
Boulevardier
A Negroni with a darker, warmer centre.
Servings1 cocktail · metric measures
What you need
- Bourbon or rye45 ml
- Campari30 ml
- Sweet vermouth30 ml
Make it
- Stir everything with ice until chilled.
- Strain over a large fresh cube.
- Express an orange peel over the top.
Serve inRocks glass
Finish withOrange peel