Tequila · 3 min
Paloma
Mexico’s breezy highball.
Servings1 cocktail · metric measures
What you need
- Blanco tequila50 ml
- Fresh lime juice20 ml
- Grapefruit soda100 ml
- Fine salt1 pinch
Make it
- Add tequila, lime and salt to an ice-filled glass.
- Top with grapefruit soda.
- Stir lightly and garnish.
Serve inHighball glass
Finish withGrapefruit or lime wedge